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Making ice cream with ''advocaat'' may be as simple as buying a bucket of ice cream and pouring the egg liqueur on top. But if you'd like something a little more involved, then here's a recipe for home-made ''advocaat''-flavoured ice cream.
[[File:Lody z adwokatem.jpg|thumb|upright|Ice cream with Custardy egg -liqueurice cream<br>Recipe and picture from the Polish cooking blog ''[http://asiuuulek.blogspot.com/ Smakołyki Asi]''.]]
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* 300 ml [1 cup] milk