Category:Pie

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Revision as of 14:53, 27 May 2026 by Kpalion (talk | contribs) (Created page with "thumb|upright=1.2|Pies in the 17th-century Netherlands<br>{{small|By Pieter Claesz (1627)}} ''Pie'' – a dish of some kind of filling (usually meat) encased in a crust of baked dough Category: Farinaceous dishes Category: Meat dishes pl:Kategoria:Pasztet")
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Pies in the 17th-century Netherlands
By Pieter Claesz (1627)

Pie – a dish of some kind of filling (usually meat) encased in a crust of baked dough

Pages in category "Pie"

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