The Gastronomic Order of Pomiane: Difference between revisions

Line 1,068:

[[File:Reaktywacja Orderu Pomiana 1.jpg|thumb|left|The first (and probably last) meeting of the Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane (Jędrzejów, 1998)]]

There was an attempt to reactivate the Chapter two decades later, after the fall of Communism. It was started by two of the few people in Poland who had been somehow connected to the Order (either as member of the Chapter or as an awardee) and were still alive at the time: Andrzej Michałowski and Kazimierz Jaroszyński. The two veterans of the project met in 1998, in the Jędrzejów museum at Piotr Maciej Przypkowski’s{{czyt|Piotr Maciej Przypkowski}} invitation, with several other people who expressed interest in ~~reinvigorating~~ the Order. They discussed, over herring salad and walnut-and-chocolate torte among other delicacies, the need to resume the Chapter’s activities “as a means to foster the art of Polish cuisine in the new economic and political realities of the Third Polish Commonwealth.” To this end, an Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane was created. And this time, there were even a few women among its members: Elżbieta Chodkiewicz-Przypkowska,{{czyt|Elżbieta Chodkiewicz-Przypkowska}} head of the Przypkowski Museum publishing house; Krystyna Kaszuba,{{czyt|Krystyna Kaszuba}} editor-in-chief of ''Twój Styl'' (''Your Style''), a lifestyle magazine; and Magdalena Nieżychowska{{czyt|Magdalena Nieżychowska}} who co-authored, together with her husband, a book about the eating habits of Old Polish landed gentry.<ref> {{Cyt

There was an attempt to reactivate the Chapter two decades later, after the fall of Communism. It was started by two of the few people in Poland who had been somehow connected to the Order (either as member of the Chapter or as an awardee) and were still alive at the time: Andrzej Michałowski and Kazimierz Jaroszyński. The two veterans of the project met in 1998, in the Jędrzejów museum at Piotr Maciej Przypkowski’s{{czyt|Piotr Maciej Przypkowski}} invitation, with several other people who expressed interest in reviving the Order. They discussed, over herring salad and walnut-and-chocolate torte among other delicacies, the need to resume the Chapter’s activities “as a means to foster the art of Polish cuisine in the new economic and political realities of the Third Polish Commonwealth.” To this end, an Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane was created. And this time, there were even a few women among its members: Elżbieta Chodkiewicz-Przypkowska,{{czyt|Elżbieta Chodkiewicz-Przypkowska}} head of the Przypkowski Museum publishing house; Krystyna Kaszuba,{{czyt|Krystyna Kaszuba}} editor-in-chief of ''Twój Styl'' (''Your Style''), a lifestyle magazine; and Magdalena Nieżychowska{{czyt|Magdalena Nieżychowska}} who co-authored, together with her husband, a book about the eating habits of Old Polish landed gentry.<ref> {{Cyt

| tytuł = Szczeciner

| nazwisko r = Stefański

@@ Line 1,068: / Line 1,068: @@
 [[File:Reaktywacja Orderu Pomiana 1.jpg|thumb|left|The first (and probably last) meeting of the Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane (Jędrzejów, 1998)]]
-There was an attempt to reactivate the Chapter two decades later, after the fall of Communism. It was started by two of the few people in Poland who had been somehow connected to the Order (either as member of the Chapter or as an awardee) and were still alive at the time: Andrzej Michałowski and Kazimierz Jaroszyński. The two veterans of the project met in 1998, in the Jędrzejów museum at Piotr Maciej Przypkowski’s{{czyt|Piotr Maciej Przypkowski}} invitation, with several other people who expressed interest in reinvigorating the Order. They discussed, over herring salad and walnut-and-chocolate torte among other delicacies, the need to resume the Chapter’s activities “as a&nbsp;means to foster the art of Polish cuisine in the new economic and political realities of the Third Polish Commonwealth.” To this end, an Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane was created. And this time, there were even a&nbsp;few women among its members: Elżbieta Chodkiewicz-Przypkowska,{{czyt|Elżbieta Chodkiewicz-Przypkowska}} head of the Przypkowski Museum publishing house; Krystyna Kaszuba,{{czyt|Krystyna Kaszuba}} editor-in-chief of ''Twój Styl'' (''Your Style''), a&nbsp;lifestyle magazine; and Magdalena Nieżychowska{{czyt|Magdalena Nieżychowska}} who co-authored, together with her husband, a&nbsp;book about the eating habits of Old Polish landed gentry.<ref> {{Cyt
+There was an attempt to reactivate the Chapter two decades later, after the fall of Communism. It was started by two of the few people in Poland who had been somehow connected to the Order (either as member of the Chapter or as an awardee) and were still alive at the time: Andrzej Michałowski and Kazimierz Jaroszyński. The two veterans of the project met in 1998, in the Jędrzejów museum at Piotr Maciej Przypkowski’s{{czyt|Piotr Maciej Przypkowski}} invitation, with several other people who expressed interest in reviving the Order. They discussed, over herring salad and walnut-and-chocolate torte among other delicacies, the need to resume the Chapter’s activities “as a&nbsp;means to foster the art of Polish cuisine in the new economic and political realities of the Third Polish Commonwealth.” To this end, an Organizing Committee for the Reëstablishment of the Chapter of the Order of Pomiane was created. And this time, there were even a&nbsp;few women among its members: Elżbieta Chodkiewicz-Przypkowska,{{czyt|Elżbieta Chodkiewicz-Przypkowska}} head of the Przypkowski Museum publishing house; Krystyna Kaszuba,{{czyt|Krystyna Kaszuba}} editor-in-chief of ''Twój Styl'' (''Your Style''), a&nbsp;lifestyle magazine; and Magdalena Nieżychowska{{czyt|Magdalena Nieżychowska}} who co-authored, together with her husband, a&nbsp;book about the eating habits of Old Polish landed gentry.<ref> {{Cyt
   | tytuł    = Szczeciner
    | nazwisko r      = Stefański