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[[File:Cymes.jpg|thumb|Tzimmes, a traditional Jewish dessert made of carrots (and possibly other root vegetables) and raisins (and other dried fruits), sweetened with honey or sugar and seasoned with cinnamon. In modern Polish the word ''"cymes"'' is still used to mean anything that's exceptionally good, even if few modern Poles have actually sampled actual tzimmes.<br>{{small|The picture comes from [https://toriavey.com/toris-kitchen/recipes/stovetop-tzimmes/ Tori Avey's] cooking blog.}}]]