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}}</ref> And this would mean that the first cookbook printed in Polish had at least three different editions from three different printers.
But, perhaps more importantly, on this newly discovered sheet, we finally had recipes not for vinegar, but for decent meat dishes. Even game meat, to boot! In the title of the first recipe we can also see a small, but interesting modification made by the 16th-century Polish translator. The original Czech version speaks of "buffalo, bison or other unsual uncommon game, not found in our lands", whereas the Polish translation has "buffalo, bison or other game, unusual uncommon in ''Polish'' lands". On the one hand, I understand the translator's urge to localize the text a little, but on the other, it seems to me that he did it somewhat half-heartedly. It's true that, by the 16th century, bison had already been extinct in Bohemia, or what is now the Czech Republic, but it still roamed the vasts forests of Poland, so it wasn't that exotic to Polish cuisine.
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