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World Culinary Heritage

1 byte added, 02:21, 6 April 2023
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| '''''[https://ich.unesco.org/en/RL/il-ftira-culinary-art-and-culture-of-flattened-sourdough-bread-in-malta-01580 Ftira]''''' – Maltese sourdough flatbread || Malta || 2020 || {{Video|url=https://www.youtube.com/watch?v=NfTGYXMO5jo|szer=200|poz=left|opis=''Il-Ftira, culinary art and culture of flattened sourdough bread in Malta''}}
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| '''[https://ich.unesco.org/en/RL/gastronomic-meal-of-the-french-00437 Gastronomic meal]''' of the French – the French way of celebrating special occasion occasions by enjoying good food and drink together || France || 2010 || {{Video|url=https://www.youtube.com/watch?v=6nKBBb72J4k|szer=200|poz=left|opis=''The gastronomic meal of the French''}}
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| '''[https://ich.unesco.org/en/RL/gingerbread-craft-from-northern-croatia-00356 Gingerbreads]''' of northern Croatia || Croatia || 2010 || {{Video|url=https://www.youtube.com/watch?v=PgtgK83uQWI|szer=200|poz=left|opis=''Gingerbread craft from Northern Croatia''}}