Changes

}}</ref> Many field guides – printed and online – are available too. But most Polish mushroomers learn to recognise fungal species from their parents or grandparents, and continue to gather the same few mushroom species kinds of mushrooms (even though many more are edible too) which they learned to pick when they were children. Field guides do little to expand their preferences; they only seem to unify mushroom names used throughout the country.<ref>''Ibid.'', p. 332</ref>