Changes

As you can see, despite some obvious differences, there is also much that humoral, Ayurvedic and traditional Chinese medical theories have in common. People used to find connections between elements and seasons, human temperaments and stages of life, internal organs and bodily fluids, diseases, tastes and warming or cooling qualities of foods and drinks in most diverse civilizationscivilisations. And in all civilizationscivilisations, these ideas influenced what people ate and how they cooked it.